books

QUENCH

 

HANDMADE GATHERINGS

 

A YEAR OF PIES!

 

HOMEMADE LIVING: HOME DAIRY

 

HOMEMADE LIVING: KEEPING BEES

 

HOMEMADE LIVING: CANNING & PRESERVING

 

HOMEMADE LIVING: KEEPING CHICKENS


Instagram
  • Sky and fog and mist and the veins of ahellip
  • When in Rome Found this June 2007 image of mehellip
  • People have different pursuits they expressly reserve for doing inhellip
  • Its a beautiful day in the neighborhood even if Mthellip
  • SQUAWK TALK!!! Are you interested in keeping a flock ofhellip
  • I hold on to people Tightly Perhaps its my Cancerianhellip
  • Our kitchen is a workhouse It is filled with bowlshellip
  • Baby its the freakin weekend gonna have me some funhellip
  • I have a Pavlovian response to the combination of thehellip
  • Going going but not quite gone Happy Monday buddies
  • Bookwriting reality Someday I aspire to have a writers cabinhellip
  • Today was supremely lazy glennbenglish returned home yesterday after 9hellip
my sponsors
Lucky-Design-7
budha hill natural toysImagine Childhood
Imagine ChildhoodBlissful Belly
Sponsorship Information
blog archive
  • 2016
  • 2015
  • 2014
  • 2013
  • 2012
  • 2011
  • 2010
  • 2009
  • 2008

Your New Favorite Thing

Welcome to my new addiction. Pumpkin spice lattes. Oh, yes.

They’re incredibly easy to whip up. Well, let me qualify that; you’re going to need a pot to steam the milk, sugar and pumpkin in, some coffee (I use my french press for brewing), and another mixing bowl for whipping heavy cream and powdered sugar in. That said, they’re easy enough to concoct, and use ingredients you’re likely to already have on hand.

I used The Kitchn’s recipe as the basis, and then tinkered with things, namely the amounts and type of spices used. You can use either fresh pumpkin puree or canned. The sky is the limit.

Welcome to what will undoubtedly become your new favorite thing. You’re welcome.

9 Responses to Your New Favorite Thing