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QUENCH

 

HANDMADE GATHERINGS

 

A YEAR OF PIES!

 

HOMEMADE LIVING: HOME DAIRY

 

HOMEMADE LIVING: KEEPING BEES

 

HOMEMADE LIVING: CANNING & PRESERVING

 

HOMEMADE LIVING: KEEPING CHICKENS


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  • Loving this screen capture of our Huxley Wild. It's from a video our friend Ian made, using
  • I adore holiday lights. I also really love @thencarboretum. It's no surprise then that I'm giddily looking forward to the
  • That'll do pig, that'll do.
  • This is his
  • Brunch at Rhubarb-a good idea today, and always. Plancha roasted romaine with @lustymonk vinaigrette, @bentonsbacon, sunny side eggs, and fingerling potatoes. Not seen: a fried apple & cranberry hand pie that made my heart and belly happy. Huxley and @glennbenglish's, too.
  • My
  • The pies @rorris, @jenathan and I helped baking goddess @bakerhands make today will be available for purchase tomorrow at the North Asheville Tailgate Market from 8-1 pm, along with tarts and bread. Trust me, you don't want to miss out. Set your alarm clocks now!
  • When @bakerhands put out a call two days ago asking for a few hours of baking help today, I pounced at the chance to spend some quality time with such a warm, wise lady. When I found out @rorris and @jenathan had offered the same thing, the deal became even sweeter. The four of us gathered at Smoke Signals Bakery in Marshall today to chat, chew, and chop. Three cheers for wonderful people, delicious food, and fostering community. Hip, hip, freaking HOORAY!!! What a stellar day. *I was in charge of apple pie filling prep today. Photo credit to @rorris for capturing my hella serious pie-making game face!!!
  • When your morning looks like this, you know you're off to a good start. Was introduced to the glorious donuts and conviviality at @holedoughnuts today. Mercy! Goodness abounds.
  • Finally, I bring you this
  • This next pie is a pumpkin-meets-tiramisu hybrid, my
  • Up next in pie recipes with a Thanksgiving vibe from my book
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What I’m Digging

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Happy Friday, friends! We had the motherlode of all thunderstorms rip thru here last night. Fortunately, no trees fell on the house, that always being my greatest fear when we have rough storms or high winds, what with living in a forested cove and all. We did get a beast of a deluge, though. The little creek that runs right beside the house, which normally emits a nice little trickle, audible from our entry porch, sounds like a raging river now. The ground of the chicken coop looks like it was given a bath, and the tiny frog pond is “full to bursting’”, as the old timers around here would say.

All of this is great! Everything needed a good washing, as pollen has begun clinging to every surface it can find. The ground was a bit dry, too, so a nice soaker has quenched the thirst all the way up from the tulip poplars towering around us to the moss, chickweed, and dandelions down below (I’ve got plans for those dandelions-alcoholic ones!-and for the violets popping up as well!).

In other non-weather and non-libation news, I’ve got a new profile up on Madesmith. This time its of Joshua Vogel’s Blackcreek Mercantile & Trading Co.. At first, I took my work for Madesmith as simply another freelance job (albeit an enjoyable one, espousing sustainably minded artisans). Now, though, I really enjoy hearing about the creative process behind each maker. I’m learning so much about production and manufacturing and just about reveling in the slowness and mindfulness and purposefulness of making useful, lovely items.

I’ve also got a Small Measures post up on Design Sponge. This week I’m offering a recipe for making your own Garden Hand Salve. I don’t know about you, but now that I’ve taken to toiling the soil again, my hands needed some TLC. This is the balm that’ll soothe them. Plus, it smells good. My mom put some on yesterday when she was over playing with Huxley while I worked and emitted a heavy “Hmm!” exclamation when she smelled it. Success!

And now, for my Friday round-up! Here’s a smattering of this and that’s that caught my attention this week:

*If ever I had a style icon, it would undoubtedly be this lady right here.
*My sister Devan bought Glenn an early birthday present when she was visiting. The gorgeous black-stained cutting board (the last photos in the link) from local woodworked Goldsplinter is almost too lovely to use!
*These wall panels from Ariele Alasko are stunning (via Door Sixteen).
*Have you heard of Tradesy? I’ve already scored a skirt and a pair of jeans. I’m smitten.
*Scents and sensibility.
*Both the rhubarb and strawberry plants in the garden are putting out new growth, meaning this will eventually absolutely happen.
*The Hygiene Hypothesis sits very well with me.
*Spinach and Smashed Egg Toast? Awwww, yaaya!!!
*So intrigued by Debra Prinzing and her Slow Flowers advocacy (and book!).
*At the suggestion of a number of friends, I’ll be making this for my mother on Monday for her birthday. Kisses to you, Ina!

Did you know that I used to manage a Bed & Breakfast? That’s right. About 7-8 years ago, I cooked and served guests things like homemade crepes and muffins, changed bed linens, and scrubbed claw foot bathtubs in a large Inn built in the late 1800′s. I loved the job and meeting new people, but, above all, I adored my bosses, Marg and Gail. They’re coming over for a cocktail this afternoon, and to meet Huxley for the first time. I’m so excited to see them. They’ve become sort of “honorary aunties” to me, supporting when me I graduated with a second bachelor’s degree from UNC-Asheville in ’06 (I have two bachelor’s degrees, one in Sociology and one in Nutrition), cheered me on at my wedding in ’07, and bought the organic mattress for Huxley’s Moses basket before he was born. They’ve always had my back and I can’t wait to give them both a tight squeeze!

As for Saturday, it’s all garden, all day. I’ve got massive plans for it, and with a sunny 66 degree day in the forecast, I intend to get my dirt on, big time.

Wherever you go this weekend, whatever you do, and whomever you do it with, may it be grand!

*I always post a photo of Huxley here on Friday because, truly, he’s what his Papa and I dig the most! 

 

8 Responses to What I’m Digging

  • Susan says:

    I love the beautiful clogs on Madesmith…if I ever enough money, I’d love a pair of those! I also have two Bachelor Degrees, one in Visual Arts from Antioch and the other in Computing.

  • Alicia says:

    I am digging that recipe for Garden Hand Salve. I am prepping this weekend before I head north to Vermont for my herbal classes April 20-21. This will be my third year – second as an assistant.

    http://www.wisdomoftheherbschool.com

    Have a great weekend, Ashley!

  • The Barefoot Crofter says:

    Great things there. Ina’s chocolate cake is fabulous – our favourite. I have everything I need to make the hand salve too – lots of sun arriving here, so gardening it is!
    Have a great weekend xx

  • Angela says:

    Oh my goodness! I know Josh and Kelly of Black Creek Mercantile! Wonderful profile of wonderful people…love it. I feel an inch closer to meeting you someday…

  • Georgette says:

    You are soooo inspiring. Going to try the hand salve. Have a lovely week! Glad your land got a deep quench of rain. Here in the SF Bay Area I am about to do a Cherokee prayer for rain dance. Are my ancestors listening?

  • Georgette says:

    About the hand salve….because I am a vegan I looked for a substitute for beeswax. I found Candelilla wax that Mountain Rose sells but is currently out of! Just a side-bar. Thanks again for the recipe. I plan to make some for presents as well.

  • psalterfarm says:

    Makes me want to read more Alice Waters! Thanks for sharing!