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HANDMADE GATHERINGS

 

A YEAR OF PIES!

 

HOMEMADE LIVING: HOME DAIRY

 

HOMEMADE LIVING: KEEPING BEES

 

HOMEMADE LIVING: CANNING & PRESERVING

 

HOMEMADE LIVING: KEEPING CHICKENS


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  • Amazing night tonight over at Lake Tomahawk in Black Mountain with @entopticon, Huxley, good friends (@robinplemmons @jessicadebettencourt), Secret Agent 23 Skidoo, pizza, chocolate chip ice cream sandwiches, waddling duck families, and this crazy gorgeous light.
  • Our little fish is learning how to swim!
  • Local friends! I'm chatting about my book
  • Round and around. The goods tunes don't stop when Huxley's cousins Sam and Zeke are visiting (he calls them his
  • Such a thoughtful birthday gift from @melissaweisspottery. Been using it every morning to get sugar from the sugar bowl out for coffee. Thanks, sweet friend!
  • If you're going to help a friend with wedding planning, then this is totally the view you should have whilst doing so. Lovely afternoon sipping hard cider, eating hush puppies, and helping @shelterprotectsyou plan, with @thecuriouseye @forvillagers @toandfromwithlove and Claire Hummel at the Grove Park Inn.
  • Bonsais, I love you. @thencarboretum
  • Wild berries for breakfast, with French toast. So, so good.
  • Quilts of flowers, from yesterday's @thencarboretum excursion.
  • Misty, magical day for strolling at the N.C. Arboretum.
  • Happy Friday, friends! Got a new
  • The Land of Sky, indeed.
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What I’m Digging

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Happy Friday, friends! Here’s wishing all of you in the northeast safe travels, journeys, or simply trips across the street as you head into what looks to be a wicked bad (can I say that, if I’m not from there?) nor’easter. Looks like it’ll be in the 50′s around here, with sunshine in the forecast for tomorrow. I see another hike in the forest in my very near future!

Any of you regular readers know that Glenn is my man behind the curtain. We discuss and deliberate and decide everything together. To read more about what makes us tick, and thrive, as a couple, check out my February post in Verve.

I’ve also got a Small Measures post up today on Design Sponge. I’m sharing Nicole‘s heavenly recipe for “Love” tea, alongside a recipe for Lavender Truffles. Treat yo’self!

In other news, here’s a smattering of this’s and that’s that caught my attention this week:

*A farm-to-table dinner that takes over downtown!
*How to stack firewood, à la Moonrise Kingdom.
*Great information on naturally healing children’s teeth.
*Considering I have 10 potted plants in the bathroom alone, I totally concur.
*10 uses for lemons in the home.
*I love a tree planter.
*Marisa’s time-honored tips for making marmalade.
*Oh, the pretty. I do so love the pretty.
*Need a cure? Head to the kitchen!
*Two of my favorite flavors, in tiny cake form (p.s. it’s gluten-free!).

Along with that forest stroll, I’m thinking of making some curd or marmalade (or maybe I’ll go wild and make both!) from the box of gorgeous, just-picked citrus my ever-generous in-laws sent us from Florida. My friend R. Brooke Priddy of Ship to Shore, who made my (red!) wedding dress back in 2007, is having a grand-opening in her new location tomorrow that promises to be lots of fun, too.

Wherever you go this weekend, whatever you do, and whomever you do it with, may it be grand!

I post a photo of Huxley here each Friday because, truly, he’s what his Papa and I dig the most. 

8 Responses to What I’m Digging

  • Paula M @oliviacanela.com says:

    Wow, the list is particularly awesome this week! Thank you for this Friday treat :)

  • sarah r lavigne says:

    thanks for the tooth health article VERY helpful!!!!

  • Dixie J says:

    We just spent two wonderful weeks in Asheville and had to drive back to Northern Michigan yesterday. We left 60 degrees and sunshine and ended up in a blizzard. Fourteen hours in a truck is not fun on those roads. Thankful for four wheel drive. Yesterday I was outside tending to the mint plants and today I’m shoveling snow. Can’t wait to get back to Asheville!

  • jen says:

    Love your Verve article this month! It’s how Jon and I try to model our own relationship – picking battles, letting the little things go, and more than anything else showing love, respect, compassion and understanding for your partner. It’s truly amazing what you can accomplish with a partner in life that both supports, encourages and helps you desire to be better and succeed in any endeavor. Glad you found that in Glenn!
    I also particularly love the link to the farm-to-table dinner in Jonesboro! Can you imagine how awesome it would be to do something similar in downtown Asheville? Maybe on Wall Street or in the middle of Pack Square Park? Make it happen, Ashley! ;)
    Have a wonderful weekend!

  • Anne-Marie says:

    Thank you for consistently being the blog that leads me to all things lovely, interesting and yummy on the web. You rock!

  • Marisa says:

    Thanks for including my marmalade post in your list of links! I’m always delighted when you dig something I’ve written!

  • Bette OConnor says:

    Ashley, I could never tell you enough how much I look forward to your blog on Fridays. Have a great weekend.