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QUENCH

 

HANDMADE GATHERINGS

 

A YEAR OF PIES!

 

HOMEMADE LIVING: HOME DAIRY

 

HOMEMADE LIVING: KEEPING BEES

 

HOMEMADE LIVING: CANNING & PRESERVING

 

HOMEMADE LIVING: KEEPING CHICKENS


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  • Hung out in a favorite tree today with my favorite little guy.
  • I'm sure gonna miss this view when the leaves are all gone! Forecast calls for snow tomorrow evening, on Halloween night. What the what?!
  • For today's #tbt, I'm sharing an image of the altar @shelterprotectsyou and @sheltercollective built on our property for their wedding here last month. Such a beautiful, memorable day that was, filling our little forested cove with happy juju for weeks. Love watching the scene shift as the foliage changes.
  • Felt a shift in the air today, this afternoon in particular. The veil is getting thin. You feeling it, too?
  • SO much love for @forvillagers and her heavenly homesteading/hearth-tending supply store in West Asheville. Stopped in today for a bag of organic chicken feed and to see what's new in the shop. I'll be teaching a
  • The hills are alive. Looking Glass Rock in the distance, as seen today from the #blueridgeparkway .
  • My favorite part of all of these photo shoots for my upcoming  picnic book has been eating the props! Enjoyed this pumpkin whoopie pie today on an impromptu picnic with @glennbenglish and Huxley on the #blueridgeparkway.
  • What it's all about.
  • Nothing could be finer than to be in Carolina at suuuuunset. ?
  • They won't fess up for certain, but I'm fairly sure the flock finds autumn to be their favorite season, too.
  • To celebrate all the photo shoots that we completed this week (three in 8 days!!!), we took it easy this morning, and whipped up this challah French toast, stacked with my homemade peach lavender butter, Foothills bacon, rosemary candied pecan pieces, and sorghum molasses blended with maple syrup.
  • Thank you, @marissalippert and @thecuriouseye, for being the models at today's
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What I’m Digging

Happy Friday, friends!

This may come as nothing new to many of you, but it dawned on me yesterday that I’d be much more likely to tend to my garden like a proper organic gardener if I worked on it first thing in the morning, instead of in the early evening, like I’ve been doing. I am so, so, so not a fan of the hottest, most humid days of summer and have been waiting for the sun’s penetrating rays to move across the sky before heading out to work the garden. The thing is, it’s still pretty warm at that time, so, I’ve been toiling the soil but feeling pretty miserable all the while.

Well, enough of all that! Yesterday, after the cats were fed and the coffee was made, Hubs, Huxley and I grabbed fresh chicken feed and our mugs of hot joe (and Huxley, his sippy cup) and made our way to the garden. We worked on tomato trellising and weeding while the tiny Englishman pushed his miniature toy lawnmower around (he’s obsessed with it!) and dug in his sandbox. It was magical. I have no clue why it took me so long to make this realization. So, moving forward, that’s my new m.o. in the garden. In fact, as soon as I’m done here, I’ll be grabbing my coffee, tucking into my gardening clogs, and hitting the soil, in my nightgown, no less!

Here’s a smattering of this’s and that’s that caught my attention this week:

*Enjoying Herriott Grace’s For the Love of Pie series!
*Jen opened a beautifully curated pop-up shop, Cisthene (speaking of Jen, check out her gorgeous new book, too).
*Summer refreshers: watermelon cooler and sparkling sweet tea.
*Loving the photos on this blog (via Local Is Lovely).
*Preserving edible flowers.
*Marisa breaks down sugar’s role in preserving.
*Inspiring images of homes in Denmark’s oldest eco village.
*Wonderful profiles of Rohan Anderson’s hunting and his food philosophies.
*How beautiful is this Tumblr (via Whole Larder Love)?
*J. Morgan Puett is a genius.
*Digging this N.C.-crafted brew.
*Our friend’s hot sauce is seriously awesome.

I’ve got a Small Measures post up today on Design Sponge. I’m chatting all things mustard, my beloved condiment of choice.

Wherever you go this weekend, whatever you do, and whomever you spend it with, may it be grand!

3 Responses to What I’m Digging