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QUENCH

 

HANDMADE GATHERINGS

 

A YEAR OF PIES!

 

HOMEMADE LIVING: HOME DAIRY

 

HOMEMADE LIVING: KEEPING BEES

 

HOMEMADE LIVING: CANNING & PRESERVING

 

HOMEMADE LIVING: KEEPING CHICKENS


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  • Livin' in an Appalachian paradise. ??(view of Mt. Pisgah, from the top of our road).
  • The finale at last night's Sunday Supper @rhubarbavl was this Chocolate Coffee Tart with Vanilla Orange Marmalade from my book
  • What a surreal experience last night @rhubarbavl, being served your own recipes! Shown here: Chimichurri Deviled Eggs (
  • So much delicious decadence on display yesterday afternoon at my 7th Annual Ladies Cookie Exchange. Thanks to all you lovelies (and your littles!) that made it out! Such a wonderful community of women I'm surrounded by. We three Englishes won't have to bake any more this holiday season! *That's your girl waiting patiently for the sugar frenzy to begin, @littlecoffeebeans !
  • Put this down as a night to remember. Immeasurable gratitude to @rhubarbavl for hosting recipes from all 7 of my books at tonight's Sunday Supper. @glennbenglish couldn't have been more thrilled. Our favorite restaurant in Asheville now feels even more like our dining room away from home.
  • Asheville and vicinity friends, I want to let you in on a secret. @oldworldlevain is a baked goods goddess, a fascinating woman (she bakes AND teaches tango lessons!), and simply a lovely human being. This medley of deliciousness is a mere sampling of the tastiness she had on offer today at her pop-up inside of Wood & Spoon in west Asheville. You can order regularly from her though, and you should. Her goods are creative, imminently flavorful, and clearly lovingly made. Obviously, I am smitten.
  • All kinds of magic percolating up in here.
  • Last night this sweet, tiny elf wanted me to pick him up, and then asked
  • Only a few seats remain for the Sunday Supper @rhubarbavl on the 14th featuring recipes from all 7 of my books. The large dining room is nearly sold out, woohoo!!! Call 828/785-1503 to reserve a spot before they're all gone. I'd love to see you there!
  • So you see, love, actually, is all around us. A pleasant discovery whilst stoking this morning's fire. Happy Friday, friends!
  • Whoa! The menu for the Sunday Supper @rhubarbavl this Sunday, December 14, has been posted. Every dish listed comes from one of my 7 books. So, so cool! All that food, sure to be delicious, for $26 adults/$13 children. Such a great price! The restaurant has opened up their large, main dining room for the event, and there are still some seats remaining. Dinner is at 6:30. Let's fill the place up!!! Contact @rhubarbavl to make a reservation. I'd love to see you, if you can make it out!!!
  • Shakshuka lemme rock ya, lemme  rock ya shakshuka. Still thinking about this dish, enjoyed here at home with @oksweetheart on her last day in town.
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What I’m Digging

Happy Friday, friends! And happy summer, too. The season of sun, and sandals, and sweat, and soil is officially upon us. Oh. Yes.

I just got off the phone with my younger sister, Theo. She, along with my other sister, Devan, will be coming to visit usfor a week in early July. I shared with her my intentions for engaging in three definitively “summer” activities during their visit: a trip to the beach (and kiddie waterpark!!!) at Lake Lure, a berry-picking expedition somewhere in the area, and a hike on the Blue Ridge Parkway (Black Balsam is a perennial favorite). Summertime, and the living is easy, indeed!

Here’s a smattering of this’s and that’s that caught my attention this week:
*Truly appreciate Tamar’s approach to the topic of life and death and livestock
*Popsicle round-up, woo hoo!!!
*Show pollinators some love. Here, too.
*I scream, you scream, we all scream for an ice cream & a waffle maker!
*30 ways to get the littles outside this season.
*Bush girls never give up.
*Cardamom Berry Smash? Yes please!
*Rose petal granola.
*Loving Kate‘s “Summer On the Road” mix.
*50 ways to keep your change.
*Homemade maraschino cherries, oh my!

I’ll be catching up on some writing this weekend. I hope to head to a farmer’s market tomorrow, too. I’ve had a hankering for Dave’s flaky, buttery pastries for awhile and it’s high time that aching was satisfied.

Wherever you go this weekend, whatever you do, and whomever you do it with, may it be grand.

5 Responses to What I’m Digging

  • SouthernGirl says:

    I love your Friday posts and always find something new and interesting!

    Your July plans sound awesome. I've got a lotta love for Lake Lure and adore the Blue Ridge Parkway. I've even got a map from one of the Visitor Centers I'm getting ready to hang up in our home. It is always a treat to head up to the NC mountains from upstate SC.

  • I've got a tiny tiny cherry tree in my front yard, maybe in a few years I'll be making my own maraschino cherries too!!

  • oklyous says:

    Have you watched, a bbc-documentary(I think) called: Bees, butterflies and blooms.
    Its about pollination(don't know if it is spelled correctly).
    I found it really interesting.

  • spike says:

    You can find some good berry pickin' near us at the Zimmerman's Berry Farm. It is located off the beaten path between Marshall and Hot Springs, NC. There is also a great swimming hole on the Big Laurel River (parking lot is right by the turn off 25/70 going to Hot Springs) you could enjoy. Might be a fun day trip to consider. I take my son Jasper to that swimming hole all of the time and he is just a shade younger than Huxley.
    Enjoy your visit. I love spending time with my sister.

  • Ashley, I didn't know you until you linked to my post about life and death and livestock. But now I know you, and am the better for it.

    I'm doing so many of the things you're doing, only not nearly so well. Your garden, your books, and your family are lovely, and you give good advice to boot.

    Nice to meet you.