books

QUENCH

 

HANDMADE GATHERINGS

 

A YEAR OF PIES!

 

HOMEMADE LIVING: HOME DAIRY

 

HOMEMADE LIVING: KEEPING BEES

 

HOMEMADE LIVING: CANNING & PRESERVING

 

HOMEMADE LIVING: KEEPING CHICKENS


Instagram
  • Here's what I did today: hopped in the car, drove about a mile over to Hominy Valley Organic Farm, and got down to strawberry-picking business. I filled a flat for $18 (at $3/pound). If you live in the area and are looking for delicious, organic, U-pick strawberries, come see Farmer Tom Monday-Friday after 2 pm. Tell him I sent ya! Now, on to jam, and Popsicles, and pie, and galette, and pickled strawberries, and more! ??????
  • Pretty much ANY time is a good time for pickles, especially now that I've added @foodinjars delicious Quick Pickled Strawberries to the mix. Sublime!
  • You're in my heart, you're in my soul.
  • A testament to the power of social media: saw @holedoughnuts post an image of their Buttermilk Cardamom Black Pepper donut this morning, ate lunch, and then made the 20 minute drive over to enjoy some in person with @glennbenglish and Huxley!  Completely worth it. So, so good!!!
  • It's not a significant thing, nothing major. Just a walk down the driveway to gather the mail. But when I do it with Huxley, and we stop to say
  • Hominy Creek, doing its spring thang. || View from our mailbox.
  • Attended my first ever handmade/homemade swap yesterday, at a friend's sweet home in Black Mountain. SO much goodness, all thoughtfully and lovingly made. Huxley came with me and ran around with the kiddos while the swap took place. I contributed these little jars of rosemary honey, which @glennbenglish artfully topped with straw-blown watercolorings. Such a great afternoon with like-minded friends and fellow mamas! Thank you so, so much for hosting, Amanda!!!
  • Saturdays are for French toast on the porch with @glennbenglish and Huxley Wild while rain showers wash over the cove. || Used @farmandsparrow's Heritage Corn Bread and @oldworldlevain's Double Raisin & Flax Bread to make cardamom French toast, served alongside butter, maple syrup, and Hominy Valley Organic Farm strawberries, all washed down with hibiscus iced tea (our warm weather cold beverage go-to).
  • A visit today to farmer Tom Kousky of neighboring Hominy Valley Organic Farm yielded: flats of flowers (geraniums, celosia, and marigolds); starts of pickling cukes, zucchini, and yellow squash; 12 basil plants; two bundles of asparagus; a bunch of spinach; a bunch of radishes; two bunches of beets; and two pints of strawberries. The obvious way to celebrate all of this goodness was to blend up some strawberry milkshakes. Happy weekending, everyone!
  • Happy Friday, friends! New
  • This was work today. Sweet, delicious, patio-consumed work. Shrimp & grits, for the win.
  • It's the time, of the season. || Recipe for my
my sponsors
Lucky-Design-7
budha hill natural toysImagine Childhood
Imagine ChildhoodBlissful Belly
Sponsorship Information
blog archive
  • 2015
  • 2014
  • 2013
  • 2012
  • 2011
  • 2010
  • 2009
  • 2008

What I’m Digging

Huxley Bird Bath IG
Happy Friday, friends! And happy national Pi Day, and birthday of Albert Einstein, too. Commencement of the weekend + math + butter-riddled delicacies + the theory of relativity=a glorious intersection of things. Surely, this must bode well for the days ahead! Also, here’s a link to a post I wrote last Pi Day, which includes a recipe for my Frozen Strawberry Pie, because strawberry season is ‘a comin’!

We had seriously odd weather here this week. In the 70′s, sunny, and perfect on Sunday, Monday, and Tuesday, and then crazy windy (55+ mph wind gusts!) and snowy Wednesday evening/Thursday morning. Oh, spring, you fickle muse. Pick a side already, won’t you?

Our dear friends Jen and Jon, the ones that own the yome housed down in our lower field, are visiting from Decatur. Both school teachers, they’re on spring break this week. Of course, when they finally arrived, all the pleasant weather previously paying us a visit moved out, making way for chilly, windy wildness. Rain, wind, snow-it doesn’t matter when they’re here, though. It feels like we’ve got a neighborhood and I love it!

In other news, here’s a smattering of this and that’s that caught my eye this week:

*Oh, these blankets. Their patterns remind me of Welsh motifs. I’ve got my eye on the rust & white one.

*I read about SHED in the new issue of Modern Farmer. Their wares and classes look fantastic. Yet another reason to get back out to northern California soon for a visit.

*Bay Leaf Poundcake? Totally onboard with that.

*This cover of Nirvana’s Heart Shaped Box is phenomenal.

*Buttermilk Pecan Fudge.

*And some healthy selections to temper all that fudge sugar, via these 25 homemade healthy snack options.

*I received an advance copy of this book the other day. I’m already completely smitten.

*This cold brew irish coffee would be a fun way to get the morning started on St. Patrick’s Day!

*Locals: this “Meet the Vet” event coming up next week promises to be a wonderful means of learning first hand chicken care techniques. The fact that the vet, Dr. Heather Sinclair, is the vet we use, as well as a close personal friend and all around crackerjack lady even further ups the ante!

*Received a package of clothes from Thred Up in the mail this week. Though I’m used to shopping there for Huxley, they added adult clothing a few months ago and what a treat to shop for gently worn, used clothing for myself from the comfort of my own home! With my new book coming up (make that new, new, new book, as I’ve got two coming out before this one!), I knew I’d need to get a few items for photo shoots. Thred Up offers great items at a fraction of what you’d spend for new. What’d I get? Plaid, baby, plaid, naturally. A plaid dress and three plaid tops, all lightweight and lovely for warmer weather. I can’t wait for the days to get toasty so I can wear these clothes!

One other very important bit of news I want to share with you is that I received a complimentary copy of Handmade Gatherings this week. Oh, man. It’s difficult to really convey how I feel about this book. Sure I like it. I wrote it, after all. But it’s so much more than that. This book, it’s personal. Really, really personal. It’s filled with pictures of my friends, my family, my yard, hell, my own plates! All 16 potluck gatherings are introduced with an essay of personal anecdotes and reflections. Perhaps most importantly, Glenn (as always) is laced throughout the book, too. He’s what I refer to as my “man behind the curtain.” We collaborate intensely on everything I do, and this book was perhaps our most intense shared work yet. I’m over the moon about it. Can’t wait to share it with you!

Wherever you go this weekend, whatever you do, and whomever you do it with, may it be grand!

*I post a photo of Huxley in my “What I’m Digging” round-ups because, truly, he’s what his Papa and I dig the most. We stopped by our friend Rob and Karie‘s place on Tuesday afternoon. Huxley found this stone bird bath in their backyard and opted to do a bit of ninja rock & roll on it. Rock on, baby! 

6 Responses to What I’m Digging