books

QUENCH

 

HANDMADE GATHERINGS

 

A YEAR OF PIES!

 

HOMEMADE LIVING: HOME DAIRY

 

HOMEMADE LIVING: KEEPING BEES

 

HOMEMADE LIVING: CANNING & PRESERVING

 

HOMEMADE LIVING: KEEPING CHICKENS


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  • A winter's day, in a deep and dark December. Enjoyed a walk down our driveway earlier to gather holiday cards and gifts from the mail with my little fella. Happy almost solstice, friends.
  • Local friends-whatever your plans are for this evening, change them! Come join me instead at @rhubarbavl for their
  • Great burger and transcendent frites with a charred onion aioli at @kingjamesavl. Great vibe and an exceptional waitstaff, which deftly caught that Huxley was nearing meltdown mode, and saved the day with a lightening fast, perfect grilled cheese. Wonderful seeing Steven Goff and @samlg87!
  • Livin' in an Appalachian paradise. ??(view of Mt. Pisgah, from the top of our road).
  • The finale at last night's Sunday Supper @rhubarbavl was this Chocolate Coffee Tart with Vanilla Orange Marmalade from my book
  • What a surreal experience last night @rhubarbavl, being served your own recipes! Shown here: Chimichurri Deviled Eggs (
  • So much delicious decadence on display yesterday afternoon at my 7th Annual Ladies Cookie Exchange. Thanks to all you lovelies (and your littles!) that made it out! Such a wonderful community of women I'm surrounded by. We three Englishes won't have to bake any more this holiday season! *That's your girl waiting patiently for the sugar frenzy to begin, @littlecoffeebeans !
  • Put this down as a night to remember. Immeasurable gratitude to @rhubarbavl for hosting recipes from all 7 of my books at tonight's Sunday Supper. @glennbenglish couldn't have been more thrilled. Our favorite restaurant in Asheville now feels even more like our dining room away from home.
  • Asheville and vicinity friends, I want to let you in on a secret. @oldworldlevain is a baked goods goddess, a fascinating woman (she bakes AND teaches tango lessons!), and simply a lovely human being. This medley of deliciousness is a mere sampling of the tastiness she had on offer today at her pop-up inside of Wood & Spoon in west Asheville. You can order regularly from her though, and you should. Her goods are creative, imminently flavorful, and clearly lovingly made. Obviously, I am smitten.
  • All kinds of magic percolating up in here.
  • Last night this sweet, tiny elf wanted me to pick him up, and then asked
  • Only a few seats remain for the Sunday Supper @rhubarbavl on the 14th featuring recipes from all 7 of my books. The large dining room is nearly sold out, woohoo!!! Call 828/785-1503 to reserve a spot before they're all gone. I'd love to see you there!
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Potential

I’ve been thinking a good bit about potential lately. Untapped potential, realized potential, unknown potential. My own potential to author two books in 6 months having never authored a book before (oh, for those of you who might not already know, I’m authoring a series of books on the “new” domesticity, starting with two books on Raising Chickens and Canning & Preserving; bee-keeping, goat-keeping, herbal products, cut flowers, making cordials and elixirs are all potential-again, that word!-topics for future books in the series).


Then I came across the first acorn of the season on our property. I found it in the driveway, directly in front of the tree festooned with Hell’s Interior. Talk about potential. This tiny nugget holds the means of creating an enormous oak. Latent potential if there ever was any! 

As today is Monday, I’m thinking of potential projects for the week. I’m thinking of potential delicious meals and stirring conversations to enjoy. I’m thinking of the potential of having to fly through the remnants of Fay on my way to San Francisco Thursday for the Slow Food conference. I’m thinking of potentially meeting Alice Waters. I’m thinking of potentially dancing at a venue other than family weddings. Potential. What a motivator. 

3 Responses to Potential

  • Anonymous says:

    So, how do you turn potential into positive results? What about the medical student who can’t make herself sit down and study? I even wrote a poem on proctastination for extra credit in my Ethics class so that I didn’t have to study for Biochemistry! And now I’m doing this!! What is wrong with this picture?!?! good luck in San Fran. b

  • ambika says:

    What a wonderful post. My interest was piqued around the topics of your books given how excited some of my friends are to do these things (especially the urban chicken coops.)

    & potential is something I'm reminded of every time I turn scraps of fabric or an old piece of clothing into something useful and pleasing. What a great way of thinking about it.

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