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A YEAR OF PIES!

 

HOMEMADE LIVING: HOME DAIRY

 

HOMEMADE LIVING: KEEPING BEES

 

HOMEMADE LIVING: CANNING & PRESERVING

 

HOMEMADE LIVING: KEEPING CHICKENS


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  • This guy right here? While he might be growing bigger every day, the truth is that becoming a mother has helped me to grow. To be more present. To be more patient. To be more empathic. As I tell all my soon-to-be-mama friends, parenthood is the toughest work you'll ever do, with by far the biggest payoff. The lovin', and the learning, are so, so good. Happy Monday, friends.
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  • I think the 48-hour flu I've been fighting has finally succumbed to my assault of grapefruit seed extract, osha root, propolis, elderberry syrup, Oscillococinum, apple cider vinegar, rose hips, hibiscus, ginger/lemon/honey/cayenne tea, and neti pot with goldenseal tincture. I don't take getting sick sitting down. And now, a winter storm, possibly. Bring it, I say. Happy weekending, friends!!!
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  • I've been waiting, for a book like this, to come into my life. Whoa. Picked this up a few weeks ago at @screendoorasheville as a New Year's gift to @glennbenglish. Just started reading it myself and it couldn't possibly be more of what I need to see, right now. Completely on point, wholly attuned to what I'm presently sensing and curious about and inspired by, and infinitely humbling.
  • Warm enough today to play soccer down in our lower field, do a bit of weeding in the garden, and push a nearly-too-big 4 year-old in his
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  • @shelterprotectsyou has been posting images of the wedding she and @sheltercollective had here in September all week. They built this altar for the ceremony, and it's still here, just past the house, on the way to the chicken coop. We pass it every day. Some days, I casually note its beauty and the way it feels like an outdoor church here in our forested cove. Other days I barely register it as I scurry about, doing this and that around the property. Today, though, in the stark, grey, drizzly setting, it was quietly regal. Happy to have had her visuals prompt me to stop, look, and listen to this physical testament to love.
  • The chickens told me they much prefer the rain this week to last week's frigid weather, thank you very much. I couldn't agree more.
  • These potatoes @tableasheville changed my culinary life. They called them hash browns, but they were unlike any I'd had before. Par-baked perhaps, smashed into halves I'm guessing, and then roasted and maybe finished with a quick fry in the skillet and scattered with large sea salt granules? Whatever the method, the result was a creamy, yellow center and a crispy, salty exterior. Quite possibly the best hash browns I've ever had.
  • This caramelized cinnamon citrus
  • I went on a kid-free date today with @glennbenglish! And we talked about grown up things, without interruption from a 4 year-old (except for when Glenn was talking about something important and I interrupted to tell him a man had just walked by with two hooks for hands, because, hooks for hands)!! And we went to @tableasheville and it was completely delicious!!! So many !!!! Brunch date might just be my new favorite thing.
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Milk, Bread, Live Chickens? Check!

Imagine if you could pick up some fuzzy, live, laying chicks along with a wheel of Brie and a gallon of milk at your local grocer. Well, for those in the U.K., imagination has morphed into reality. Tesco, the world’s third largest retailer and the leading U.K. supermarket chain, is now offering live chickens for sale, along with land allotment rentals. Allotments are basically small spots of land that nearby residents may rent out for a nominal fee and use to grow vegetables and flowers. 

Imagine if Wal-Mart championed such a cause here at home! Perhaps they’ll follow Tesco’s lead and realize that the growing interest in food self-sufficiency reflects a shifting lifestyle change for many, not merely a trend in the vein of chia pets or miniature pot-bellied pigs (not that I don’t love chias and little pigs). 

5 Responses to Milk, Bread, Live Chickens? Check!

  • nicole says:

    an interesting step by an influential retailer that shows how big this movement really is.

  • Anonymous says:

    What a great idea!

  • Lin says:

    It's always great when a mulit-million-dollar organization such as Tesco take a step in the right direction! In my home country of Malaysia, it's still common practice in the villages to rear and 'harvest' your own chickens. Even in the wet markets in the cities, shoppers can choose between a normal stock-bred chicken or free range ones that are reared naturally in the villages without all the hormones. I sincerely hope this initative by Tesco will pick up.

  • It is a great idea but I find it hard to see Tesco as championing the cause when they refuse to stop selling eggs from battery chickens. They have been getting huge attention in the british press for their egg policy and I can't help but feel that selling chickens and allotments is their way of deflecting attention from the whole egg issue.

  • Good point, Peonies and Polaroids. It will be interesting to see if having a spotlight shined on their activities results in beneficial changes all around, for consumer and supplier (in this case, the chicken) alike.