books

A Year of Picnics


 

QUENCH

 

HANDMADE GATHERINGS

 

A YEAR OF PIES!

 

HOMEMADE LIVING: HOME DAIRY

 

HOMEMADE LIVING: KEEPING BEES

 

HOMEMADE LIVING: CANNING & PRESERVING

 

HOMEMADE LIVING: KEEPING CHICKENS


Instagram
  • When you are 17 weeks pregnant and hungry like thehellip
  • Did you know that a good deal of the Bluehellip
  • Some mornings I take my tea fireside at my sonshellip
  • If youre looking for somewhere to have brunch today mighthellip
  • UPCOMING CLASSES ANNOUNCEMENT! Are you interested in learning what ithellip
  • Stopped by oldworldlevain this afternoon for some tea and treatshellip
  • My motivation Everything I do I do with this littlehellip
  • One of my and glennbenglishs favorite dishes to serve friendshellip
  • Light of my life
  • Trees still up Every year I simply wait for thehellip
  • Into the woods This may sound heretical to some buthellip
  • Its settled All of my editing work away from homehellip
my sponsors
Lucky-Design-7
budha hill natural toysImagine Childhood
Imagine ChildhoodBlissful Belly
Sponsorship Information
blog archive
  • 2016
  • 2015
  • 2014
  • 2013
  • 2012
  • 2011
  • 2010
  • 2009
  • 2008

Hell’s Interior

So, Glenn and I have, for the very first time in our adult lives, or at any time in our lives, actually, come into contact with poison ivy. Our jury of two has weighed in, determining that, should such a thing as hell exist, literally or metaphorically, it must be lined with the dastardly vine. Oh, and perpetual hold on phone service calls, according to Glenn. We’re whiny and miserable. But at least we’re suffering together, right? Never again will pulling out vines seem benign. From this day forward, no matter the temperature, I will not set out in my forest, or on its periphery, without head-to-toe clothing, closed-toe shoes, gloves and a hat. Lesson learned. Case closed.  
On a happier, less itchy note, I’ve been enamored with Mediterranean food lately, particularly the cuisines of Cyprus, Syria and Lebanon. I’m hoping to score this book soon and begin a monthly supper club, featuring cuisines of the world. Because, life is short, you know? Why pine foods in far-flung locales when my friends and I can whip it up at home? Or at least attempt to. Oh, the itching is resuming, must find Calamine…..