books

QUENCH

 

HANDMADE GATHERINGS

 

A YEAR OF PIES!

 

HOMEMADE LIVING: HOME DAIRY

 

HOMEMADE LIVING: KEEPING BEES

 

HOMEMADE LIVING: CANNING & PRESERVING

 

HOMEMADE LIVING: KEEPING CHICKENS


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  • Many times a day, I snuggle up to this sweet boy and ask
  • I can see for miles and miles and miles. || Hope your Sunday is full of lovely views and relaxation!
  • Excellent cloud day today in the mountains of NC!
  • He's all about that tree. And so am I. ???
  • My friends write books, too! New post up over on small measure about four cookbooks recently published by friends of mine (tap the screen for tags of authors, photographers, and affiliates). These are mighty tasty reads, friends!!!
  • What you call pancakes, I call research and development. Work today included creating, and then inhaling with abandon, these Buttermilk Cornmeal Pancakes (served alongside sorghum-maple syrup). #wwllt #pancakes #f52grams #food52grams #southernfood #comfortfood
  • #tbt to what might possibly be my favorite photo of Huxley ever. This was from 1 1/2 years ago, when @glennbenglish posed our little honey bear (then 3 years old) with a bit of honey from our hives.
  • The fact that this vista can be accessed simply by walking out our back door, heading into the woods surrounding our home, and heading to the top of a mountain range is something I don't take for granted. The underlying reason for all of the work I do is to inspire myself and others to better steward this verdant planet. That's my drive, my cause, my mission, my mantra.
  • The long and winding road, that leads to my door. || So much green and blue in the cove today!
  • There was a time I used to say we should rename our property
  • Our house, in the middle of the woods.
  • The fried bologna sandwich, elevated. This version, which @glennbenglish and I made for yesterday's picnic, had fried beef bologna, Mahon cheese, pickled okra, and a homemade/home-foraged ramp aioli on grilled sourdough. There was also pixie dust (Kidding! Maybe....?).
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Every Day





Every day should begin with hot air balloons cresting the ridge next to my house. They should then progress into strawberry cake walks for noble causes, transition into birthday parties for one year olds (lucky enough to have such talented and crafty mommas), and culminate with impromptu thai food dinner parties lovingly cooked by splendid husbands (like my G.) for eight friends and their collective 4 children. That’s how my Saturday went and it was magnificent.


Yup. It’s decided. Every day should proceed accordingly.

4 Responses to Every Day

  • Amen to that!

  • ALFIE says:

    sounds like the perfect day!!

  • I am from Canada and am part of Slow Food Toronto, we are starting to organize some bake sales and street festivals. I love the idea of fundraising for a great cause. Right now we are fundraising for the delegates (which I was nominated as one!) to attend Terre Madre in Torrino,Italy. So exciting! It is nice to see that Slow Food has a presence in the U.S.as well. Great Blog!

  • Perfection! How wonderful!
    *s*
    ps. Ive been reading for a while now, I found you via designsponge, your post is my favourite. I admire and envy your lifestyle and I am aiming for something similar one day! Cheers!