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QUENCH

 

HANDMADE GATHERINGS

 

A YEAR OF PIES!

 

HOMEMADE LIVING: HOME DAIRY

 

HOMEMADE LIVING: KEEPING BEES

 

HOMEMADE LIVING: CANNING & PRESERVING

 

HOMEMADE LIVING: KEEPING CHICKENS


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  • Went chasing waterfalls yesterday up at Black Balsam Found bothhellip
  • Land of Sky no doubt about it Looking towards Lookinghellip
  • Its easy to romanticize the idea of hopping on ahellip
  • Down the hill past the garden to the chicken coophellip
  • Yesterday glennbenglish Huxley and I hopped in the car andhellip
  • Super excited by the contents of my harvest basket todayhellip
  • My most beloved color palette making its slow return tohellip
  • So happy to be back up at Sacred Mountain Sanctuaryhellip
  • Someday he wont want to hold my hand So forhellip
  • Thank you for all the happiness you bring me dobrateanc
  • Picnicking in the wild Highly recommended If your chosen locationhellip
  • You could never convince me that magic doesnt live inhellip
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Eating In

Happy Friday, everyone! My “Small Measures with Ashley” post is up on Design Sponge. Today’s topic discusses the ecological impact made possible through the seemingly radical concept (nowadays) of eating in.


May your weekend be magical. I’ll be heading out shortly to bake cakes at work. We’re in the thick of wedding season with a heap of towering deliciousness to work through. Tomorrow I’ll hop over to my friend’s farm for the third installment in their organic gardening class. Sunday it’s back to work, although, enjoying the aromas of cupcakes and layer cakes whilst chatting with friends old and new and pouring hot coffee hardly seems befitting of the term “work.”

Wishing you the best of everything!

*Image from here.

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